Members
A bolded name denotes a Master Sommelier eligible to teach, examine and participate in Court of Master Sommeliers, Americas programming. To be eligible for participation, members must sign the CMS-A Code of Ethics and complete the training modules for diversity and harassment in the workplace. Individuals who have passed the Master Sommelier Diploma Examination that have resigned, been terminated, or are under suspension are not listed on the website.
| MSE Year |
Name |
City | State/Prov. | Employer/Affiliation |
|---|---|---|---|---|
| 2012 | Dennis Kelly | Palo Alto | CA |
Protégé |
| 1989 | Emmanuel Kemiji | Napa | CA |
Miura Vineyards |
| 2021 | Brandon Kerne | Houston | TX |
Art of Cellaring & The Texas Wine School |
| 2018 | Douglas Kim | Henderson | NV |
MGM Resorts International |
| 2016 | Kyungmoon Kim | Tenafly | NJ |
KMS Imports |
| 2019 | Mariya Kovacheva | West Palm Beach | FL |
Pernod Ricard |
| 2007 | Brian Koziol | Winter Garden | FL |
Palomar Beverage Company |
| 2006 | Doug Krenik | Denver | CO |
'Doug Krenik Selections |
| 1989 | Fran Kysela | Winchester | VA |
Kysela Pere et Fils, Ltd. |
| 2015 | Elyse Lambert | Montreal | QC |
Ritz Carlton |
| 2014 | Alexander LaPratt | brooklyn | NY |
Atrium DUMBO |
| 2012 | Sur Lucero | Napa | CA |
Jackson Family Wines |
| 2011 | Douglas Marello | Forest Park | IL |
Paul Hobbs Wines |
| 2015 | Jack Mason | Houston | TX |
RNDC |
| 2013 | Carlton James McCoy Jr. | St. Helena | CA |
Heitz Cellar |