Members
A bolded name denotes a Master Sommelier eligible to teach, examine and participate in Court of Master Sommeliers, Americas programming. To be eligible for participation, members must sign the CMS-A Code of Ethics and complete the training modules for diversity and harassment in the workplace. Individuals who have passed the Master Sommelier Diploma Examination that have resigned, been terminated, or are under suspension are not listed on the website.
MSE Year![]() |
Name | City | State/Prov. | Employer/Affiliation |
---|---|---|---|---|
1973 | Eddie Osterland, Deceased | Las Vegas | NV |
Osterland Enterprises Inc. |
1975 | Richard Dean, Deceased | San Bruno | CA |
Taj Hotels, Campton Place, San Francisco |
1985 | David O'Connor, Deceased | San Francisco | CA |
|
1986 | Ronn Wiegand | Walnut Creek | CA |
Restaurant Wine - Publisher & Wine Consultant |
1987 | Madeline Triffon | Southgate | MI |
Plum Market |
1987 | Nunzio Alioto | San Rafael | CA |
Wine Consultant |
1987 | Evan Goldstein | San Carlos | CA |
Full Circle Wine Solutions Inc. |
1988 | Larry Stone | Amity | OR |
Lingua Franca Wines |
1989 | Fran Kysela | Winchester | VA |
Kysela Pere et Fils, Ltd. |
1989 | Emmanuel Kemiji | Napa | CA |
Miura Vineyards |
1989 | Chuck Furuya | Honolulu | HI |
DK Restaurants |
1990 | Wayne Belding | Boulder | CO |
Consultant |
1990 | Roger Dagorn | Garden City | NY |
Consultant |
1991 | Scott Carney | Brooklyn | NY |
Institute of Culinary Education |
1991 | Doug Frost | Prairie Village | KS |
Strong Water, Beverage Alcohol Resource, United Airlines, Continental Airlines |