Members
A bolded name denotes a Master Sommelier eligible to teach, examine and participate in Court of Master Sommeliers, Americas programming. To be eligible for participation, members must sign the CMS-A Code of Ethics and complete the training modules for diversity and harassment in the workplace. Individuals who have passed the Master Sommelier Diploma Examination that have resigned, been terminated, or are under suspension are not listed on the website.
MSE Year |
Name | City | State/Prov. | Employer/Affiliation |
|---|---|---|---|---|
| 1992 | Tim Gaiser | Rio Rancho | NM |
Consultant |
| 1992 | Steve Morey | Santa Barbara | CA |
Retired |
| 1991 | Doug Frost | Prairie Village | KS |
Strong Water, Beverage Alcohol Resource, United Airlines, Continental Airlines |
| 1991 | Peter Granoff | Sausalito | CA |
Ferry Plaza Wine Merchant, Oxbow Wine Merchant, Oxbow Cheese Merchant, Custom Wine Sourcing, Inc. |
| 1991 | Scott Carney | Brooklyn | NY |
Institute of Culinary Education |
| 1990 | Wayne Belding | Boulder | CO |
Consultant |
| 1990 | Roger Dagorn | Garden City | NY |
Consultant |
| 1989 | Fran Kysela | Winchester | VA |
Kysela Pere et Fils, Ltd. |
| 1989 | Emmanuel Kemiji | Napa | CA |
Miura Vineyards |
| 1989 | Chuck Furuya | Honolulu | HI |
DK Restaurants |
| 1988 | Larry Stone | Amity | OR |
Lingua Franca Wines |
| 1987 | Madeline Triffon | Southgate | MI |
Plum Market |
| 1987 | Evan Goldstein | San Carlos | CA |
Full Circle Wine Solutions Inc. |
| 1987 | Nunzio Alioto | San Rafael | CA |
Wine Consultant |
| 1986 | Ronn Wiegand | Walnut Creek | CA |
Restaurant Wine - Publisher & Wine Consultant |