Members
A bolded name denotes a Master Sommelier eligible to teach, examine and participate in Court of Master Sommeliers, Americas programming. To be eligible for participation, members must sign the CMS-A Code of Ethics and complete the training modules for diversity and harassment in the workplace. Individuals who have passed the Master Sommelier Diploma Examination that have resigned, been terminated, or are under suspension are not listed on the website.
MSE Year | Name |
City![]() |
State/Prov. | Employer/Affiliation |
---|---|---|---|---|
2016 | David Keck | Jeffersonville | VT |
Consultant |
2005 | Peter Neptune | Irvine | CA |
Neptune School of Wine |
2015 | June Rodil | Houston | TX |
Goodnight Hospitality |
2021 | Brandon Kerne | Houston | TX |
Art of Cellaring & The Texas Wine School |
2001 | Keith Goldston | Houston | TX |
Landry's |
2022 | Julie Dalton | Houston | TX |
The Post Oak Hotel |
2018 | Steven McDonald | Houston | TX |
Pappas Brothers Steakhouse, Houston, TX |
2005 | Guy Stout | Houston | TX |
Stout Family Wines |
2015 | Jack Mason | Houston | TX |
RNDC |
2022 | Christopher Ramelb | Honolulu | HI |
Southern Glazer's Wine and Spirits |
2011 | Patrick Okubo | Honolulu | HI |
Young's Market Company - The Estates Group |
1989 | Chuck Furuya | Honolulu | HI |
DK Restaurants |
2005 | Darius Allyn | Hong Kong |
Wineworks Consulting Services / Genwine |
|
2005 | Ron Edwards | Henrico | VA |
The Winebow Group - Richmond, VA |
2018 | Douglas Kim | Henderson | NV |
MGM Resorts International |